About Us


University Catering is proud of its role as your campus caterer at Washington State University in Pullman and in the surrounding community, and as the exclusive caterer for the Compton Union Building. Our goal is to provide a unique and pleasurable dining experience for the groups we serve. Our menus include a wide variety of regional and ethnic recipes, and your options are not limited to the listed selections. Our team will work closely with you to provide customized menus and event packages that ensure your event meets your expectations. 



Dining Services supports Washington State University's sustainability initiatives by using locally grown, minimally processed ingredients, selling Fair Trade coffee, and recycling and composting our waste products. We purchase local ingredients and integrate them into our recipes wherever possible. Our commitment to sustainability began nearly 15 years ago when we started our partnership with Shepherd's Grain Flour & Legumes. To learn more about WSU Dining Services' sustainable practices and certifications, visit

Cooks: Sarah Wood, Skylar Moore, and Trish Morgan